Noodles, noodles, everywhere. So easy, so fast and oh so yum....
Lately, making noodles seems to be my go to meal. Spending time with my extended family during a very difficult time, I have been making noodles, three times within a week. It seems that these noodles are a hit with my grandsons.They have learned how to make them so they now love them better than the 'other ones'. Health makes wealth. Sleepovers now come with delicious learning benefits.
My adorable 'daughter' enjoys these delectable add-ins- homemade noodles - alongside other foods on her plate. Italian flour -00 -is our flour of choice here, has been for years in my house and lately in theirs. My son's addiction to homemade noodles with cottage cheese is well known. It is also mine. My grandsons simply love eating these homemade creations, especially when they make them, adorned with tomato sauce.
The protected nature of the milling processes in Italy makes a healthier flour, especially for those of us with gluten sensitivities. It is the miracle growing under the sun. Being able to eat pizza in Italy makes life a little bit easier while vacationing there. The milling. harvesting and growing of wheat is a cherished tradition from a country known the world over for its food and history.
Product of Italy are words of comfort. The gluten in 00 flour seems to assail our bodies on a gentler note. What am I talking about here? It makes eating gluten a possibility. It has been said many times, online. Gluten and the thyroid hormone are closely related so problems arise when the thyroid slows down. These two embattled 'cousins' can sadly pose the problem of weight gain, dry, thin hair and other maladies. Pay attention. To lessen these problems is to simply eat homemade 'carbs' less often and commercially made carbs rarely to lessen the load on our bodies.
We all need a break from things from time to time. In the case of food, the goal: to reduce the overwhelming load of gluten in our diet must be taken. Homemade is one answer. Give soup and salad top tier attention, admission into the miracles in the kitchen.
Next on my list: chicken soup, another re-mix, faster and more flavourful than ever. Throw in some noodles. The miracle in a bowl.